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Need some inspiration for your next dinner party?
It all starts at Nick & Sue’s Gourmet Deli.

Finger Food

An antipasto platter featuring crab claws, crumbed prawns, marinated olives, grilled capsicum, eggplants and artichokes.           


Smoked salmon and Arborio rice patties with fresh salad.


Nick’s famous rare roast beef with tabouli salad and Thai rice salad.
Phillipa’s Pane Francese.


Sticky date pudding.
Figs frangelique with cream.
Amanti coffee blend – PNG Blue Mountain Arabica with Hazelnut

© Nick & Sue’s Gourmet Deli · Shop 17-19, Camberwell Fresh Food Market